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Heirloom Tomato Salad
This is so simple -- all you need are good tomatoes, extra virgin olive oil and salt! Heirloom tomatoes (I love yellow ones because they...
Jenifer Panner
Oct 11, 2023
Fried Green Tomatoes
I saw some amazing green tomatoes at the farmers' market and made these for my boys. 2 green tomatoes, sliced into 1/4" pieces 1/2 cup...
Jenifer Panner
Oct 9, 2023
Sole Provencal
This is a super summery dish that you can make all year long because it uses canned tomatoes. You can serve the provencal sauce with any...
Jenifer Panner
Oct 4, 2023
Sauted Spinach
Serves 2 2 galic cloves Extra virgin olive oil Red pepper flakes 5 oz spinach Kosher salt Freshly ground black pepper Peel and slice...
Jenifer Panner
Oct 2, 2023
Lemony Fillet of Sole
Using lemon zest and juice makes the fish extra lemony. 1 tablespoon lemon zest 2 tablespoons lemon juice 2 tablespoons extra virgin...
Jenifer Panner
Oct 1, 2023
Stir Fry Chicken and Broccoli
Serves 3-4 1 1/2 lbs boneless, skinless chicken breasts 1 lb Broccoli Kosher salt 1 1/2 teaspoons plus 2 tablespoons light soy sauce (or...
Jenifer Panner
Sep 28, 2023